Nose : Truffles, thick bitter marmalade and resin. Potpourri and heavy Oloroso sherry.
Palate : A rich, bittersweet palate with heather roots, cigar leaves, honey, toffee apples, plum wine and black pepper. A touch of rancio, perhaps…
Finish : Long, fruity, marmalade-led finish.
About Yamazaki
The Yamazaki Distillery, established in 1923 by Shinjiro Torii as Japan's first malt whisky distillery, is the birthplace of Japanese whisky, a result of Torii's vision to create a unique whisky using a Japanese climate and pure water sources. After sending Masataka Taketsuru to learn from Scottish whisky masters, Yamazaki began production in 1924, laying the foundation for Suntory's now world-famous Japanese whiskies. The distillery's success was cemented by international acclaim, including Yamazaki Sherry Cask 2013 winning World Whisky of the Year, bringing global recognition to Japanese whisky.
