Barton 1792 Bourbon Sweet Wheat 75cl

Barton 1792 Bourbon Sweet Wheat 75cl

This is the first time Barton has released a wheated 1792 Bourbon. A bourbon’s secondary grain is usually rye, but a small percentage of bourbon producers use wheat instead. The standard 1792 expression is considered “high rye” since it is thought to use more rye as its secondary grain than in traditional bourbon mashbills.

Composed of an otherwise undisclosed mash bill containing at least a percentage of wheat, this unique NAS dram is aged for a minimum of 4+ years and bottled at 91.2-proof. Winner of Best of Category and awarded gold at the 2018 Los Angeles International Spirits Competition and the 2017 San Francisco World Spirits Competition - 1792 Sweet Wheat has more than earned the respect it has garnered. A considered, masterfully crafted, and singularly delicious bourbon, expect a varied nose and palate of candied nuts, vanilla, oak, and rich caramel throughout this coveted yearly release whiskey.

This is the first in the series of new expressions of 1792. A port finished bourbon is also due in October 2015. It is rumoured that a single barrel, barrel strength, and rye are also planned.

TASTING NOTES

45.6% ABV

75cl

This product is not to be purchased by anyone under the age of 18 or drinking age in their country.
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