Speyburn 10 Year Old (2021) 70cl This 10 year old single malt was a gold medal winner at the 2006 San Francisco World Spirits Competition. A classic from the Speyburn...
This 10 year old single malt was a gold medal winner at the 2006 San Francisco World Spirits Competition. A classic from the Speyburn distillery.
Tasting Notes
Nose : A fruity nose with hints of orange, mandarin and cooking apple. A touch of oak, peppermint and spice.
Palate : A light, gentle palate with soft malt, sweet, toasty barley with liquorice and dried herbs.
Finish : Just a touch of smoke trails off on the finish.
About Speyburn
Located in a tight little glen opposite Glen Grant, Speyburn started operation in 1897 and was one of a number of distilleries designed by local architect Charles Doig (the inventor of the distillery pagoda, for most people the defining feature of any plant). The pagoda was originally built to help ventilate the distillery’s kiln. It would have worked hard as Doig also installed the first ‘pneumatic’ (drum) maltings in the Highlands on site, allowing Speyburn’s production not to be tied to the size of its malting floors. These stayed in use at Speyburn until 1968. Like many distilleries it was absorbed into Scottish Malt Distillers (the malt arm of DCL) but changed hands in 1991 becoming part of Inver House. In recent years, Speyburn has been marketed as a value for money malt in the US. While this has resulted in large volumes in terms of sales, the price pot hasn’t helped the whisky’s reputation. Strangely for a top-10 malt brand, it is still unknown to most of the world and probably under-appreciated where it’s a best-seller.
40% ABV
70cl
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